Fringe Encore: Ballarat – Degustation

An immersive evening where contemporary circus meets fine dining in the heart of Ballarat. Five exquisite courses crafted by Chef Shu Liu will unfold alongside mesmerising acrobatic performances, creating a sensory spectacle that dances between plate and air. Whether you’re here for the artistry, the flavours, or both — this is an experience designed to delight, surprise, and satisfy.

Each session is carefully curated to offer more than a meal — it’s a show. Expect graceful aerials, dynamic floor acts, and moments of quiet wonder amid your dining experience. Perfect for date nights, celebrations, or simply treating yourself to something beautifully unexpected.

The ticket price includes the five-course degustation menu. Optional drink packages are available — choose between curated non-alcoholic pairings or premium wine and cocktail pairings to elevate your journey.

While the circus performers change across sessions, each evening features a rotating cast of talented artists. No two nights are exactly alike — making this not just a meal, but a collectible moment.